What is the Ketogenic Diet?
Our bodies typically derive their energy from “burning” glucose as its main fuel source. Much of the food we eat is broken down into glucose and this fuels each cell in our body. However, there is an alternate fuel supply that is produced in the body when we don’t eat for a period of time and we start burning body fat instead of glucose. The molecules that make up this fat-derived fuel are known as “Ketones”. People naturally produce and burn ketones for fuel when there is no external source of food to provide the body with glucose. This is how body-fat is burned when losing weight. However, in our modern society with nearly unlimited access to food, we rarely reach this natural state of fat-burning and do not receive the many benefits it can provide for the brain.
Ketones are a more energy-efficient fuel source for the brain and result in many biologically advantageous conditions for neurons. These include increased energy supply (ATP), beneficial changes in neurotransmitter release (decreased glutamate and increased GABA), and reduced levels of reactive oxygen species to name but a few.
The other way that a state of "Ketosis" -where we generate Ketones for energy- can be achieved is to adhere to a ketogenic diet. On the ketogenic diet, fat becomes the primary source of calories instead of protein and carbohydrates. When high levels of fat are present in the diet with minimal carbohydrates the body enters ketosis without needing to fast. The body simply burns the fat consumed in the diet instead of just burning existing body fat, either way, the process produces Ketones.
But isn’t such a high level of fat unhealthy? The modern understanding of the role of dietary fat has changed significantly in the past 20 years and the fat-phobia of the 1980s is gradually subsiding. It turns out that healthy fats can be highly beneficial for the brain; a recent meta-analysis shows that consumption of dietary saturated fat is not the significant cardiovascular risk factor it was thought to be [2].
The ketogenic diet has not been widely considered for use in bipolar disorder despite its widespread use amongst epilepsy patients. One small trial was carried out with two patients who both achieved significant mood stabilisation on the diet. One participant reported that “being in ketosis has been life-changing for me”. But there is little research beyond this trial except for one other case study in which the patient did not achieve a state of ketosis. [3]
To find out if other people with bipolar disorder have experienced benefits in mood stabilisation on a ketogenic diet, I collaborated with a Professor of Genetic Epidemiology on a study which analysed all posts from the largest online bipolar disorder forums which mention the ketogenic diet. This was recently published in The British Journal of Psychiatry Open journal. [4]
The study returned a surprising number of posts from online bipolar disorder forums considering that this is not a well-recognized intervention for bipolar disorder. Among the popular bipolar disorder forums there were a total of 165 posts mentioning the ketogenic diet (multiple posts by the same user were excluded).
What is more striking is that 141(85.5%) of the posts on ketogenic diets reported a positive impact on mood stabilisation. 20 (12.1%) of these reports mentioned a complete remission of symptoms; in some cases, years of continuous mood stability were reported after previous severe illness. 73 posts (44%) reported a much higher level of mood stabilisation to that experienced before adopting the diet.
Of course, there could be some bias here in that those who experienced benefit from the diet may well be more likely to post about this. For this reason, we also examined forum posts related to other dietary interventions which people in the bipolar disorder community adopt, and compared these to our data of the ketogenic diet. For this analysis, we searched for all posts on the same forums related to either Omega 3 supplementation or a vegetarian diet, which were the two other main dietary conditions we found the community talking about.
In this analysis, reports of mood stabilisation were substantially higher for a ketogenic diet than for both the other diets combined. We found 94 reports of people following omega 3 enriched or vegetarian diets, with only 14 (14.9%) reports of significant mood stabilisation or remission of symptoms. This in contrast to 93 (56.4%) reports for these outcomes out of 165 total for the ketogenic diet.
Many of the forum posts contained detailed reports of the improvements experienced, several lasting for extended periods (months to years). Other than mood stabilization, people also reported improved clarity of thought and speech, increased energy, and weight loss.
Having said this, these reports are solely drawn from subjective experience and should therefore be interpreted with caution until a trial can be carried out. It is at least interesting to note that the diet is often considered an effective therapy by many in bipolar forums.
If further investigation reveals the effect reported by some members of the online bipolar disorder community to be a real phenomenon, then what could be the reason for this?
The latest research on bipolar disorder provides mounting evidence that the root problem causing bipolar disorder is a dysfunction of mitochondria in the brain due to their inability to effectively use glucose as a fuel source. Mitochondria essentially act as engines generating energy within each cell of the body - including neurons. The brain consumes a large amount of the body’s energy and is very sensitive to any change in energy supply. When mitochondria are not functioning correctly and producing stable levels of energy for the brain, this may diminish the brain’s ability to regulate neurochemistry and keep the brain in a stable state.
Ketones act as an alternate backup fuel supply for the mitochondria in neurons and bypass many of the problematic biological pathways glucose encounters. This means that if mitochondria have trouble using glucose for fuel they can still operate at full capacity in the presence of ketones.
It is quite clear from the results of epilepsy research that this diet needs to be adhered to with the supervision of a medical professional who understands its effects. While people with epilepsy who go on the diet can have significant seizure reduction, those who do not adhere to it correctly can have a backlash of seizures. Under proper supervision such complications can usually be avoided and methods for this are quite well understood. Additionally, certain anti-convulsants affect metabolism and may be problematic in combination with the ketogenic diet so a psychiatrist must be consulted to adequately manage this.
Full study results: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6620566/
For information on use of the Ketogenic Diet in Epilepsy: https://charliefoundation.org/
For information on use of the Ketogenic Diet in Bipolar Disorder:
https://www.chrispalmermd.com/tag/bipolar/
References:
1. https://www.ncbi.nlm.nih.gov/pubmed/29588983
2. https://www.ncbi.nlm.nih.gov/pubmed/24723079
3. https://www.ncbi.nlm.nih.gov/pubmed/230302313.
4. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6620566/